 
                Château Grand-Puy-Lacoste 2006
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            2006
                            
        
        
        
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                                                - 
                            Blend78% Cabernet Sauvignon - 22% Merlot 
- 
                                Date of harvest21st of September to 4th of October 2006 
- 
                                Blend78% Cabernet Sauvignon - 22% Merlot 
- 
                                Tasting noteThis Grand-Puy-Lacoste 2006, with a deep, dark red colour, reveals some flavours of blackcurrant liqueur, and in mouth expresses an elegant and beautiful concentration. The unit, with a velvet and long finale, conceals very round tannins. This wine could be already enjoy, but it preserves a beautiful ageing potential. 
 
                                 
                                 
                                - Total surface area of the estate
- 90 hectares around the Château
- Vineyard in production
- 55 hectares in one block around the Château
- Average age of the vineyard
- 38 years
- Terroir
- Very deep coarse gravel
- Vineyard grape varieties
- 75% Cabernet Sauvignon - 20% Merlot - 5% Cabernet Franc
- Planting density
- 10 000 vines/hectares
- Grafting
- Riparia gloire & 101.14
- Vineyard management
- Mechanical ploughing of the soil Viticulture practices: Spraying kept to the absolute effective minimum
- Harvest
- Exclusively hand picked
- Grape sorting
- Two successive selections before and after the de-stemming process
- Vinification
- A long period of maceration (about 3 weeks)
- Aging
- In French oak barrels (75% new barrels each vintage) for between 16 to 18 months depending on the vintage.
- Owner
- M. François-Xavier BORIE
- Cellar Master
- M. Philippe GOUZE
- Head of Culture
- M. Marc DUVOCELLE
- Consulting Oenologist
- MM. Jacques & Eric BOISSENOT
- Public Relation
- Miss Emeline BORIE
